About Us

A modern food company building India's next great food brands.

Chef plating gourmet ready-to-eat meal at Munnangi
About Munnangi

A modern food company at the intersection of craft and scale.

We design, develop and manufacture premium food experiences for modern Indian consumers — combining chef-led recipe craft with engineered manufacturing systems. Every Munnangi product is built to taste authentic, travel well, and scale globally.

Vision
To shape the future of nourishment by democratizing access to good, honest food for everyone, everywhere.
Mission
To build food brands by incubating innovative concepts and operating state-of-the-art manufacturing units that deliver food customers love sustainably.
Honesty
Committing to transparency and integrity in every ingredient and process to create authentic food.
Milestones
2025
Founded
Hungry Crow, Halalbox, Curefoods — 20,000 sq.ft food-grade facility with automated lines.
2025
R&D Lab
Dedicated retort and frozen production zones.
2026
Automated 2-Header Machine
Clean-room packaging with metal detection.
2026
FSSAI License
Cold chain warehousing with full lot traceability.
2026
Brand Partners
OJAS, Hungry Crow, Halalbox, Curefoods — audited by global retail buyers.
Market Performance

Built for ambitious brands. Scaled for modern markets.

Numbers that reflect our commitment to engineering food brands that move fast, sell consistently, and earn consumer trust.

0 MT
Annual production capacity
Scalable across 3 product lines
0+
States & export markets
PAN-India + GCC distribution
0
Core product categories
RTE • RTF • RTC • Sauces • Baby
0+
D2C & retail partners
Private label & co-creation
0+
New formulations / year
From concept to commercial
0.0%
On-time delivery rate
Across modern trade & D2C
The Team

Chefs, scientists and operators — one kitchen.

Rakesh Munnangi
Rakesh Munnangi
Founder Director
Chef Rohan Gaukar
Chef Rohan Gaukar
Culinary Director
Navnath Pawar
Navnath Pawar
Head of Operations
Purna Chand
Purna Chand
Operations Manager
Our Process

From idea to shelf in seven engineered steps.

01
Ideation
Brand brief, market scan, opportunity mapping.
02
Client Onboarding
Partnership alignment, scope finalization and onboarding kickoff.
03
R&D
Recipe design, sensory testing, nutrition formulation.
04
Sampling
Pilot production, packaging trials, shelf-life validation.
05
Production
Plant scale-up with full quality control protocols.
06
Packaging
Premium structural design, regulatory compliance.
07
Distribution
Cold chain, modern trade and D2C fulfillment.
Let's Build Together

Have a brand idea? We can build it.

From a single SKU to a full product line — partner with Munnangi to design, develop and manufacture food that scales.

Ongole & Navi Mumbai, India
partner@munnangieasyeats.com
+91 81693 47341
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Location
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