R&D-LED FOOD MANUFACTURING • EST. 2025

Crafting the future of ready-to-eat food brands

Munnangi is a modern food innovation company partnering with ambitious brands to design, develop and manufacture premium food at scale — from R&D to retail shelves across India and beyond.

120+
SKUs Developed
15+
Brand Partners
FSSAI
Certified
Technology & Infrastructure

Capabilities engineered for scale.

Retort Technology
12–18 month ambient shelf life
Frozen Technology
IQF & blast-freezing lines
Shelf-life Enhancement
Clean-label preservation
Food Processing
Automated batch & continuous
Manufacturing Infrastructure
20,000 sq.ft smart facility
R&D in Mumbai
Chef-led innovation kitchen
Smart Facility Systems
IoT, traceability, MES
Retort Technology
12–18 month ambient shelf life
Frozen Technology
IQF & blast-freezing lines
Shelf-life Enhancement
Clean-label preservation
Food Processing
Automated batch & continuous
Manufacturing Infrastructure
20,000 sq.ft smart facility
R&D in Mumbai
Chef-led innovation kitchen
Smart Facility Systems
IoT, traceability, MES
Market Performance

Built for ambitious brands. Scaled for modern markets.

Numbers that reflect our commitment to engineering food brands that move fast, sell consistently, and earn consumer trust.

0 MT
Annual production capacity
Scalable across 3 product lines
0+
States & export markets
PAN-India + GCC distribution
0
Core product categories
RTE • RTF • RTC • Sauces • Baby
0+
D2C & retail partners
Private label & co-creation
0+
New formulations / year
From concept to commercial
0.0%
On-time delivery rate
Across modern trade & D2C
Chef plating gourmet ready-to-eat meal at Munnangi
About Munnangi

A modern food company at the intersection of craft and scale.

We design, develop and manufacture premium food experiences for modern Indian consumers — combining chef-led recipe craft with engineered manufacturing systems. Every Munnangi product is built to taste authentic, travel well, and scale globally.

Vision
To shape the future of nourishment by democratizing access to good, honest food for everyone, everywhere.
Mission
To build food brands by incubating innovative concepts and operating state-of-the-art manufacturing units that deliver food customers love sustainably.
Honesty
Committing to transparency and integrity in every ingredient and process to create authentic food.
Milestones
2025
Founded
Hungry Crow, Halalbox, Curefoods — 20,000 sq.ft food-grade facility with automated lines.
2025
R&D Lab
Dedicated retort and frozen production zones.
2026
Automated 2-Header Machine
Clean-room packaging with metal detection.
2026
FSSAI License
Cold chain warehousing with full lot traceability.
2026
Brand Partners
OJAS, Hungry Crow, Halalbox, Curefoods — audited by global retail buyers.
R&D Strength

A premium food innovation lab embedded inside our factory.

Every Munnangi product begins in our R&D kitchen — where chefs, food technologists and packaging engineers co-create recipes that scale beautifully from prototype to thousands of retail shelves.

Munnangi food R&D laboratory
Sensory PanelsPilot KitchenLab TestingShelf Trials
Flavor Innovation

Chef-led recipe design with sensory panels and consumer testing — building flavor identities that taste authentic at scale.

Why Munnangi

Seven reasons brands choose us as their manufacturing partner.

R&D Excellence
In-house lab, sensory panels and chef-led innovation cycles.
Scalable Manufacturing
From 1,000 to 1M units — engineered for consistency.
Private Label Solutions
End-to-end co-creation, regulatory and packaging.
Quality Assurance
FSSAI, ISO 22000, HACCP audited at every stage.
Fast Product Development
Concept-to-launch in as little as 90 days.
Modern Infrastructure
Automated lines, hygienic clean rooms, traceability.
Industry Expertise
Senior team from India's leading food brands.
Infrastructure

A modern food factory built for precision.

Where every Munnangi product is born. Munnangi runs a fully owned, automated food manufacturing facility — designed for the cleanliness, traceability and consistency modern brands demand.

  • 20,000 sq.ft food-grade facility with automated lines
  • Dedicated retort, MAP and frozen production zones
  • Clean-room packaging with metal detection & X-ray
  • Cold chain warehousing with full lot traceability
  • Food-safety culture audited by global retail buyers
Munnangi food manufacturing facility
20k
sq.ft
8
Production lines
20/7
Cold chain
Our Process

From idea to shelf in seven engineered steps.

01
Ideation
Brand brief, market scan, opportunity mapping.
02
Client Onboarding
Partnership alignment, scope finalization and onboarding kickoff.
03
R&D
Recipe design, sensory testing, nutrition formulation.
04
Sampling
Pilot production, packaging trials, shelf-life validation.
05
Production
Plant scale-up with full quality control protocols.
06
Packaging
Premium structural design, regulatory compliance.
07
Distribution
Cold chain, modern trade and D2C fulfillment.
The Team

Chefs, scientists and operators — one kitchen.

Rakesh Munnangi
Rakesh Munnangi
Founder Director
Chef Rohan Gaukar
Chef Rohan Gaukar
Culinary Director
Navnath Pawar
Navnath Pawar
Head of Operations
Purna Chand
Purna Chand
Operations Manager
Our Clients

Partnering with visionary food brands.

Building scalable, high-quality culinary experiences with the brands shaping the future of food.

Hungry Crow
Ojas Cuisine
Filmy Biryani
Gully Pizza
Thirsty Crow Beverages
Rice & Roti Co.
Namaste Pizza
Mr Chinese Wala
Melted Bliss
Hungry Crow
Ojas Cuisine
Filmy Biryani
Gully Pizza
Thirsty Crow Beverages
Rice & Roti Co.
Namaste Pizza
Mr Chinese Wala
Melted Bliss
Hungry Crow
Ojas Cuisine
Filmy Biryani
Gully Pizza
Thirsty Crow Beverages
Rice & Roti Co.
Namaste Pizza
Mr Chinese Wala
Melted Bliss
Hungry Crow
Ojas Cuisine
Filmy Biryani
Gully Pizza
Thirsty Crow Beverages
Rice & Roti Co.
Namaste Pizza
Mr Chinese Wala
Melted Bliss
Client Trust

Trusted by ambitious food brands.

"Munnangi turned our concept into a launch-ready RTE line in under 4 months. Their R&D and execution are unmatched."

Riya Kapoor
Founder, Saffron & Co.

"The consistency across batches is exactly what a scaling D2C brand needs. They feel like our internal ops team."

Vivek Shah
Head of Supply, Spice Route

"From recipe to packaging, every detail was treated like premium. Investors notice the difference."

Anushka Iyer
CMO, Tiffin Bowl
Saffron & Co.Spice RouteTiffin BowlHouse of CurryMela FoodsGhar BoxDabba Co.Curry NationSaffron & Co.Spice RouteTiffin BowlHouse of CurryMela FoodsGhar BoxDabba Co.Curry Nation
Let's Build Together

Have a brand idea? We can build it.

From a single SKU to a full product line — partner with Munnangi to design, develop and manufacture food that scales.

Ongole & Navi Mumbai, India
partner@munnangieasyeats.com
+91 81693 47341
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